Pound Cake
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Basics
- Oven Temperature: 325°
- Bake Time: 1 - 1 1/2 hours
Preparation
- Melt
- 2 sticks margarine
- 1 1/2 stick butter
- 1 cup sour cream
- Add:
- 2 1/2 cup sugar
- 5 large eggs
- 1 tsp. vanilla
- 3 tsp. flavor
- 1/2 tsp. salt
- 1/2 tsp. soda
- 3 1/2 cup flour (regular)