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	<id>https://wiki.oxytommy.com/index.php?action=history&amp;feed=atom&amp;title=Oat_Cakes</id>
	<title>Oat Cakes - Revision history</title>
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	<updated>2026-04-06T22:00:34Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://wiki.oxytommy.com/index.php?title=Oat_Cakes&amp;diff=44&amp;oldid=prev</id>
		<title>Tommy: Created page with &quot;==Basics== * Oven Temperature: 375° * Bake Time: 10 - 12 minutes  ==Preparation== ===Oat Mixture=== # Mix together #* 2 cup flour #* 2 1/2 cup rolled oats (quick)  ===Base===...&quot;</title>
		<link rel="alternate" type="text/html" href="https://wiki.oxytommy.com/index.php?title=Oat_Cakes&amp;diff=44&amp;oldid=prev"/>
		<updated>2013-05-03T12:07:50Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;==Basics== * Oven Temperature: 375° * Bake Time: 10 - 12 minutes  ==Preparation== ===Oat Mixture=== # Mix together #* 2 cup flour #* 2 1/2 cup rolled oats (quick)  ===Base===...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;==Basics==&lt;br /&gt;
* Oven Temperature: 375°&lt;br /&gt;
* Bake Time: 10 - 12 minutes&lt;br /&gt;
&lt;br /&gt;
==Preparation==&lt;br /&gt;
===Oat Mixture===&lt;br /&gt;
# Mix together&lt;br /&gt;
#* 2 cup flour&lt;br /&gt;
#* 2 1/2 cup rolled oats (quick)&lt;br /&gt;
&lt;br /&gt;
===Base===&lt;br /&gt;
  Room temperature for egg and butter&lt;br /&gt;
&lt;br /&gt;
  If eggs are little, use 2 or if too dry to keep together add a sprinkle of water&lt;br /&gt;
# Cream well:&lt;br /&gt;
#* 1 cup margarine&lt;br /&gt;
#* 3/4 cup sugar&lt;br /&gt;
#* 1/2 t. salt&lt;br /&gt;
#* 1/2 t. soda&lt;br /&gt;
#* 1 t. vinegar&lt;br /&gt;
# Add: &lt;br /&gt;
#* 1 large egg&lt;br /&gt;
# Cream again &lt;br /&gt;
# Add oat mixture a little at a time&lt;br /&gt;
# roll desired thickness&lt;br /&gt;
# oiled cookie sheet&lt;br /&gt;
&lt;br /&gt;
[[Category:Recipe]]&lt;/div&gt;</summary>
		<author><name>Tommy</name></author>
	</entry>
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